Botanical Bakery makes rare botanically infused shortbread cookies,
available in six original flavors featuring subtle combinations.
Try these pairings recommended by the maker:
Cinnamon Basil
Shortbread: English breakfast tea, espresso, cappuccino,
Zinfandel, Cabernet Franc or Chianti.
Lemon Thyme
Shortbread: Chinese green tea, breakfast blend coffee, or
citrusy white wine like a Sauvignon Blanc.
Cardamom shortbread:
Chai tea, strong coffee, dry Sauvignon Blanc, pinot noir, or no oak
Chardonnay.
Fennel Pollen
Shortbread: white or deep black tea, Sumatra coffee,
Cabernet Franc, or Cambria Pinot Noir.
Lavender Shortbread:
Earl grey tea, medium blend coffee, white Port or floral white
wine, a dry Gewurztraminer or Syrah.
Ginger Squared
Shortbread: Oolong tea, Guatemalan coffee, Cabernet Franc,
or Cambria pinot noir.
Net weight: 6.5 oz. Made in the USA. Featured in:
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| Option | SKU | Price |
| Cinnamon Basil | 6.5oz | $12.00 |
| Lemon Thyme | 6.5oz | $12.00 |
| Cardamom | 6.5oz | $12.00 |
| Fennel Pollen | 6.5oz | $12.00 |
| Lavender Shortbread | 6.5oz | $12.00 |
| Ginger Squared | 6.5oz | $12.00 |
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