Caviar & Foie Gras

âté de foie gras is a popular and well-known delicacy in French cuisine which may be served alone or as an accompaniment to another food such as steak. It belongs to the protected and cultural heritage of France under the laws of that country. Especially at seasonal and family celebrations it is a familiar sight to see tables graced with foie gras or caviar, both precious gourmet indulgences. As you will see from our selection of gourmet treats below, our foie gras is provided by world-renowned French maker Rougie and the caviar is available either as an American, or imported product.
Each item is from a well-respected producer and is offered here at reasonable prices.