Sevruga Caviar 'Malossol', Iran is HACCP (Hazard
Analysis Critical Control Point) certified. When each shipment is
received, a sample is immediately sent to a lab for testing and
inspection. Our importer is the first company to require DNA batch
tests for each species of caviar. This analysis of the sturgeon roe
enables us to ensure the origin and quality of caviar to our
customers. We guarantee that our caviar is a healthy, prestigious
and high-quality product.
- Flavor: Distinguished smooth, buttery flavor and
sweet sea-spray. Aromatic and and savory taste, intense sea
tang.
- Size: Medium pearly grains.
- Color: Slate gray to black.
- Appearance: Clear, glossy.
- Preparation: Fresh, Cured with Salt.
- Caviar fish and grade: Sevruga, Grade 1.
- Shelf life refrigerated: 4 to 6
weeks.
- 1 to 2 servings.
Net weight: 1 oz/28.5 gr.
Must
ship OVERNIGHT
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