Three Little Pigs Pates

Les Trois
Petits Cochons, maker of award-winning pâté and charcuterie,
started in 1975 as a small charcuterie in the heart of New York.
Three Little Pigs offers a complete line of all-natural pates,
terrines, mousses, saucissons, and other French specialties. The
products are all-natural, crafted with high-quality ingredients and
made in small, handmade batches to ensure complete satisfaction
from its eaters.